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|about 5 servings per container|
|Serving Size: 0.5 cup (124 g)|
|Calories from Fat||60|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||6 g (9%)|
|Saturated Fat||2.5 g (13%)|
|Trans Fat||0 g|
|Cholesterol||15 mg (5%)|
|Sodium||420 mg (18%)|
|Total Carbohydrate||19 g (6%)|
|Dietary Fiber||2 g (8%)|
Serves 4-5. Made with real milk & butter. Made with 100% fresh potatoes. No artificial colors or flavors. Gluten free. Farm-fresh goodness. America's No. 1 refrigerated mashed potatoes (Source: IRI scan sales data total US 52 weeks ending August 7, 2016). Microwavable. Farm Fresh Ideas: Recipes, tips, tricks. Visit Bobevans.com/recipeclub to sign up! www.Bobevans.com. Bob Evans Farm-Fresh Goodness Pledge: Bob Evans opened his first sausage shop near his Ohio farm in 1948. He used the finest ingredients and set a standard of excellence. To this day, with over 500 restaurants and more than 100 grocery products, the Bob Evans brand lives up to the standard started over 60 years ago. If you are not completely satisfied, please contact us for a replacement or refund. For more information, please visit www.bobevans.com/guarantee. Bob Evans - 1918-2007. Made in USA.
Potatoes, Milk, Butter (Cream, Salt), Soybean and/or Canola Oil, Salt, Natural Flavor, Mono & Diglycerides, Contains Less than 2% of Black Pepper, Potassium Sorbate [to Maintain Freshness], Sodium Acid Pyrophosphate.
Contains: milk, soy.
Keep refrigerated. Cooking Instructions: Microwave (Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving): 1. Remove board overwrap. 2. Peel back corner or cut a small slit in film to vent. 3. Microwave on high power for 3 minutes. 4. Carefully remove from microwave, pull back, and stir. 5. Continue heating for an additional 2 to 3 minutes and stir. 6. Let stand for 2 minutes prior to serving. Stove Top (Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving): 1. Remove board overwrap and film. 2. Empty contents of tray into sauce pan. 3. Place on stove top over medium heat. 4. Heat and stir until hot. 5. Carefully remove from cooktop and serve.
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