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|about 5.5 servings per container|
|Serving Size: 0.5 cup (125 g)|
|Calories from Fat||180|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||20 g (31%)|
|Saturated Fat||12 g (60%)|
|Trans Fat||0 g|
|Cholesterol||70 mg (23%)|
|Sodium||660 mg (28%)|
|Total Carbohydrate||12 g (4%)|
|Dietary Fiber||0 g (0%)|
Whole Milk (Milk, Vitamin D3), Light Cream (Milk, Cream), Cheese Spread (Cultured Milk and Skim Milk, Buttermilk, Sweet Whey, Cream, Salt. Contains Less than 2% of: Sodium Phosphate, Lactic Acid, Guar Gum, Xanthan Gum, Enzymes, Colored with Apocarotenal and Annatto Extract), Water, Parmesan Paste (Parmesan Cheese [Milk, Cultures, Salt, Microbial Enzymes], Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavoring), Wheat Flour, Salted Butter (Cream, Salt), Modified Cornstarch, Kosher Salt, Nisin Preparation, White Pepper, Black Pepper, Ground Nutmeg.
Allergens: Contains milk and wheat.
Keep refrigerated. How to Heat: Heating times may vary depending on your equipment. Microwave (1100 Watts): Pour contents of cup into a 4-cup microwave-safe dish; cover with paper towel. Heat on medium (50% power) 6-7 min., stirring halfway through. Carefully remove; stir and serve. Stovetop: Pour contents of cup into medium saucepan over medium-low. Heat 8-10 min; stirring occasionally until thoroughly heated.
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