Change My Store
Stores you've recently shopped
Here are some stores near
Select a Location
Sorry, it looks like we can’t get your location and you have no recent visits to a Wegmans store.
Wegmans Italian Classics
|2 servings per container|
|Serving Size: 1 cup (115g)|
|Calories from Fat||60|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||7 g (11%)|
|Saturated Fat||4 g (21%)|
|Trans Fat||0 g|
|Cholesterol||70 mg (23%)|
|Sodium||280 mg (12%)|
|Total Carbohydrate||30 g (10%)|
|Dietary Fiber||3 g (12%)|
Egg pasta filled with ricotta, mozzarella and spinach. Savor the taste of Italy. Visit us at wegmans.com. Chosen with care! We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family. Product of Canada.
Pasta: Enriched Durum Wheat Semolina (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Pasteurized Eggs. Filling: Cheese (Ricotta, Mozzarella, Parmesan, Romano [Pasteurized Cow's Milk, Whey, Salt, Powdered Cellulose, Lipase, Microbial Enzyme, Bacterial Culture, Natamycin, Citric Acid]), Spinach, Water, Salt, Spices.
Allergens: Contains eggs, milk and wheat.
Keep refrigerated. How to Cook: Cook times may vary depending on your equipment. Cook thoroughly to 165 degrees F. Stovetop: 1. Bring 3 quarts of water to a rapid boil. Add salt to taste (optional). 2. Add pasta and stir gently. Cook 6 to 7 minutes. 3. Carefully drain and serve hot with your favorite sauce. Chef Tip: Pasta can be frozen before use by date. If frozen, do not thaw; add 1-2 minutes to the cooking time.
Prices displayed in Instacart are increased to cover the cost of shopping your order.
You must have at least one item on your Shopping List to use Personal Shopping.