Wegmans Italian Classics

Cheese Ravioli

Nutritional Info

Nutrition Facts

5 servings per container
Serving Size: 1 cup (115g)

 
Calories290
     Calories from Fat80

Amount Per Serving and/or % Daily Value*

Total Fat8 g (12%)
     Saturated Fat4.5 g (23%)
     Trans Fat0 g
Cholesterol85 mg (28%)
Sodium330 mg (14%)
Total Carbohydrate38 g (13%)
     Dietary Fiber2 g (8%)
     Sugars2 g
Protein16 g

Vitamin A10%
Vitamin C0%
Calcium15%
Iron20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

20 oz.

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Product Details

Egg pasta filled with ricotta, mozzarella and parmesan. Savor the taste of Italy. Visit us at wegmans.com. Chosen with care! We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family. Product of Canada.

Ingredients

Pasta: Enriched Durum Wheat Semolina (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Pasteurized Eggs. Filling: Cheese (Ricotta, Mozzarella, Parmesan, Romano [Pasteurized Cow's Milk, Whey, Salt, Powdered Cellulose, Lipase, Microbial Enzyme, Bacterial Culture, Natamycin, Citric Acid]), Water, Salt, Spices.

Warnings

Allergens: Contains eggs, milk and wheat.

Directions

Keep refrigerated. How to Cook: Cook times may vary depending on your equipment. Cook thoroughly to 165 degrees F. Stovetop: 1. Bring 5 quarts of water to a rapid boil. Add salt to taste (optional). 2. Add pasta; reduce heat to Medium and stir gently. Gently cook 5-6 minutes (do not allow water to return to a boil). 3. Carefully drain and serve hot with your favorite sauce. Chef Tip: Pasta can be frozen. Freeze before use by date. If frozen, do not thaw; cook as directed.

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