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|6 servings per container|
|Serving Size: 2 oz|
|Calories from Fat||130|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||15 g (22%)|
|Saturated Fat||6 g (28%)|
|Trans Fat||1 g|
|Cholesterol||45 mg (14%)|
|Sodium||680 mg (28%)|
|Total Carbohydrate||1 g (0%)|
|Dietary Fiber||0 g (0%)|
US inspected and passed by Department of Agriculture. American Culinary ChefsBest 2009 Chefs Best Award for best taste. The ChefsBest Award for Best Taste is awarded to the brand rated highest overall among leading brands by independent professional chefs. No need to refrigerate. Just slice and serve! Johnsonville Summer Sausage is perfect for eating all on its own, and you can enjoy it lots of other different ways - sliced on a cracker with cheese, in salads, on sandwiches, or as a zesty pizza topping!
Beef and Pork, Salt, Dextrose, Natural Spices, Monosodium Glutamate, Sodium Erythorbate, Lactic Acid Starter Culture, Natural Flavoring, Sodium Nitrite.
Best when served chilled. Always refrigerate leftovers.
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