Margherita

Turkey Pepperoni

Nutritional Info

Nutrition Facts

4.5 servings per container
Serving Size: 14 slices

 
Calories50
     Calories from Fat20

Amount Per Serving and/or % Daily Value*

Total Fat2 g (3%)
     Saturated Fat.5 g (3%)
     Trans Fat0 g
Cholesterol30 mg (10%)
Sodium430 mg (18%)
Total Carbohydrate1 g (0%)
     Dietary Fiber0 g (0%)
     Sugars0 g
Protein8 g (16%)

Vitamin A8%
Vitamin C0%
Calcium0%
Iron4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

4 oz.

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Product Details

75% less fat than USDA data for regular pepperoni. BHA, BHT with citric acid added to help protect flavor. For true Italian taste. Fat reduced from 11 g to 2 g per serving. Inspected for wholesomeness by US Department of Agriculture.

Ingredients

Turkey, Salt, Contains 2% or Less of Dehydrated Granulated Garlic, Dextrose, Lactic Acid Starter Culture, Natural Spice Extractives, Oleoresin of Paprika, Sodium Nitrite, Spices, BHA, BHT, Citric Acid.

Directions

Refrigerate after opening.

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