Pepperoni, 50% Reduced Fat

Nutritional Info

Nutrition Facts

4 servings per container
Serving Size: 16 slices

     Calories from Fat60

Amount Per Serving and/or % Daily Value*

Total Fat6 g (9%)
     Saturated Fat2.5 g (13%)
Cholesterol35 mg (12%)
Sodium660 mg (28%)
Total Carbohydrate1 g (0%)
     Dietary Fiber0 g (0%)
     Sugars0 g
Protein8 g (16%)

Vitamin A2%
Vitamin C0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

4.5 oz.

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Pepperoni, 50% Reduced Fat
Product Details

Than USDA data for regular pepperoni. Citric Acid, BHA, BHT, Added to help protect flavor. Recloseable package. 50% Reduced fat pepperoni contains 50% Less fat than USDA data for regular pepperoni. Fat reduced from 13 g to 6 g per serving. U.S. inspected and passed by Department of Agriculture Est. 19.


Pork, Beef, Water, Partially Hydrolyzed Whey Protein (Ingredient Not Found in Regular Pepperoni), Salt, Contains 2% or Less of Extract of Paprika, Flavorings, Lactic Acid Starter Culture, Sodium Nitrite, Spices, Sugar, BHA, BHT, Citric Acid.


Contains milk.


Refrigerate after opening.

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