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Beef and Pork, Water, Salt, contains less than 2% of Flavoring, Corn Syrup, Paprika, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Lauric Arginate.
Keep refrigerated. Boil: place frank in water, heat to boil, remove frank. Microwave: wrap frank in paper towel; heat 30-35 secs on high (ovens vary, times approx).
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