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Zweigle's Pop Open
|6 servings per container|
|Serving Size: 1 link|
|Calories from Fat||170|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||19 g (29%)|
|Saturated Fat||7 g (35%)|
|Cholesterol||40 mg (13%)|
|Sodium||660 mg (28%)|
|Total Carbohydrate||3 g (1%)|
Artificially colored. Exploding with flavor. Fully cooked. Made in Rochester, NY.
Pork, Water, Beef, Salt, Contains 2% or Less of: Corn Syrup, Nonfat Dry Milk, Sodium Lactate, Dextrose, Flavorings, Sodium Phosphates, Paprika, Ascorbic Acid (Vitamin C), Sodium Nitrite, FD&C Red No. 40 and Yellow No. 6.
To Boil: Over charcoal or in boiler. Turn often. Microwave: Puncture casing. Place in bun, wrap in paper napkin. Heat about 75 seconds. To Fry: On lightly greased pan or griddle. Turn often. To Heat: Place in cold water, bring to boil. Cover pan and remove from heat. Allow to stand 5-7 minutes. Keep refrigerated.
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