Ball Park

Franks, Lean, Angus Beef, Bun Size

Nutritional Info

Nutrition Facts

8 servings per container
Serving Size: 1 frank (50 g)

 
Calories70
     Calories from Fat45

Amount Per Serving and/or % Daily Value*

Total Fat5 g (8%)
     Saturated Fat2 g (10%)
     Trans Fat0 g
Cholesterol20 mg (7%)
Sodium470 mg (20%)
Total Carbohydrate2 g (1%)
     Dietary Fiber0 g (0%)
     Sugars0 g
Protein6 g

Vitamin A0%
Vitamin C0%
Calcium0%
Iron4%
Potassium360 mg (10%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

14 oz.

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Product Details

Meat used is 100% angus beef. Fully cooked. No artificial colors. No artificial flavors. No by-products. US inspected and passed by Department of Agriculture. www.ballparkbrand.com.

Ingredients

Angus Beef, Water, Modified Corn Starch, Contains 2% or Less: Salt, Potassium Lactate, Corn Syrup, Flavor, Monosodium Glutamate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Paprika Extract.

Directions

Keep refrigerated. Heat & Eat: If frozen, thaw first. Boil: 4-5 min. Grill: medium heat, 6-10 mins. Microwave: Wrap in paper towel; heat 30-35 sec. on high (ovens vary, times approx). For Kids Under 5 Years: Cut frank lengthwise then slice. For best quality, use or freeze by date shown on package. Once opened, use within 7 days.

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