Nasoya Tofu Plus

Tofu, Organic, Extra Firm

Nutritional Info

Nutrition Facts

4 servings per container
Serving Size: 3 oz (85 g)

 
Calories80
     Calories from Fat35

Amount Per Serving and/or % Daily Value*

Total Fat4 g (6%)
     Saturated Fat.5 g (3%)
     Polyunsaturated Fat2.5 g
     Monounsaturated Fat1 g
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium15 mg (1%)
Total Carbohydrate2 g (1%)
     Dietary Fiber1 g (5%)
     Sugars0 g
Protein8 g (15%)

Vitamin A0%
Vitamin C0%
Calcium20%
Iron8%
Vitamin D20%
Riboflavin20%
Vitamin B620%
Vitamin B1220%
Phosphorus10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

12 oz.

for Personal Shopping

Tofu, Organic, Extra Firm
Product Details

Per Serving: Calcium (20% DV); vitamin B6 (20% DV); vitamin B12 (20% DV); vitamin D (20% DV). Vitamin fortified for a no/low meat diet with vitamins B2, B6, B12 & D. USDA organic. Non GMO Project verified. nongmoproject.org. Certified organic by QAI. nasoya.com. Product of USA.

Ingredients

Water, Organic Whole Soybeans, Nigari (Sea Water Extract), Tricalcium Phosphate, Vitamin B6, Riboflavin (Vitamin B2), Vitamin D2, Vitamin B12.

Directions

Pasteurized, perishable. Keep refrigerated. Refrigerate unused portion covered in fresh water & use within 5 days.

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