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Pasta Zero Plus, Shirataki Spaghetti

Nutritional Info

Nutrition Facts

Serving Size: 0.667 cup
Servings Per Container: 2

     Calories from Fat0

Amount Per Serving and/or % Daily Value*

Total Fat0 g (0%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium0 mg (0%)
Total Carbohydrate4 g (1%)
     Dietary Fiber3 g (12%)
     Sugars0 g
Protein1 g

Vitamin A0%
Vitamin C0%
Folic Acid10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

8 oz.

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Product Details

All natural. Low calorie, low carb pasta. Fortified with iron. Gluten free. vegan. 20 calories. 4 g carbs per serving. 0 fat; 0 egg; 0 gluten; 0 dairy. Product of USA.


Water, Potato Starch, Konjac Flour, Chickpea Flour, Calcium Hydroxide, Reduced Iron, Folic Acid.


Drain and rinse thoroughly. Par boil for 2-3 minutes (or heat in microwave for 1-2 minutes), drain again and it's ready to use. Or after rinsing, heat in a dry skillet on medium-high heat for 1-2 minutes or until dry. Keep refrigerated. Do not freeze.

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