Change My Store
Stores you've recently shopped
Here are some stores near
Select a Location
Sorry, it looks like we can’t get your location and you have no recent visits to a Wegmans store.
Per 1/4 Inch Slice: 90 calories; 1 g sat fat (6% DV); 70 mg sodium (3% DV); 8 g sugars. Frosting and deocrations not included. Partially produced with genetic engineering. Learn more at Ask.GeneralMills.com. For great recipes & cookie ideas, visit us at www.Pillsbury.com. Questions? Save package and call 1-800-775-4777 (M-F 7:30-5:30 CT). www.Pillsbury.com. how2recycle.info.
Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Canola Oil. Contains 2% or Less of: Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Sorghum Flour, Hydrogenated Soybean Oil, Salt, Eggs, Oat Fiber, Oat Bran, Artificial Flavor, Xanthan Gum, Algin.
Contains wheat and egg ingredients. Do not use if unsealed.
Keep dough refrigerated. Please do not eat raw cookie dough. Do not microwave unbaked Poppin' Fresh dough. Keep Poppin' Fresh dough refrigerated. Product can be frozen up to 2 months if placed in freezer before the use by date printed on the package. Thaw before opening. Do not eat raw cookie dough. 1. Heat oven to 350 degrees F. 2. Cut dough into 1/4-inch slices. Place 2 inches apart on ungreased cookie sheet. 3. Bake 11 to 14 minutes or until edges are light golden brown. Cool 2 minutes; remove from cookie sheet.
Prices displayed in Instacart are increased to cover the cost of shopping your order.
You must have at least one item on your Shopping List to use Personal Shopping.