Sweet Loren's

Cookie Dough, Place & Bake, Chocolate Chunk

12 oz.

for Personal Shopping

Cookie Dough, Place & Bake, Chocolate Chunk
Product Details

Only simple ingredients. Gluten free. Certified Gluten-Free. Certified Vegan. vegan.org. Dairy free. Nut free. 100% whole grain. Non GMO. Be sweet to yourself - XO, Loren. Bakes 12 insanely delicious cookies. My Story: Beating cancer at a young age, I made it my mission to eliminate processed foods from my diet. When I couldn't find great tasting cookies made from clean ingredients, I decided to make my own. With every package you bake, Sweet Loren's helps you deliver delicious, better-for-you cookies while saving you time, money, hassle - and guilt! Life is precious, be sweet. No better way than enjoying a warm, freshly baked cookie! From my kitchen to yours, XO, Loren. Manufactured in a dedicated facility free of gluten, wheat, dairy, peanuts, and tree nuts. To hear about new products, scrumptious recipes & exclusive sweet stuff, become a member of the Sweet Club! Sign up at sweetlorens.com or simply text sweetlorens to 66866. Facebook. Twitter. Instagram. Pinterest. (at)sweetlorens. (hashtag)BeSweetToYourself. Made in USA.

Ingredients

Only Simple Ingredients: Sweet Loren's Gluten Free Flour Blend (Whole Oat, Whole Tapioca, Potato Starch), Cane Sugar, Sustainable Palm Oil (Sustainably Sourced, RSPO Certified), Semi-Sweet Chocolate Chunks (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin), Filtered Water, Molasses, Natural Vanilla Flavor, Sea Salt, Xanthan Gum, Baking Soda - Nothing More.

Warnings

Contains non-GMO soy. Made on shared equipment with products containing eggs and soy. Do not consume raw cookie dough. We know its tasty, but please do not eat raw cookie dough.

Directions

Keep refrigerated. Baking Instructions: Easy as 1-2-3! 1. Preheat oven to 325 degrees F. 2. Place cookies on ungreased baking sheet 2 inches apart. For easier clean up, put on parchment paper. 3. Bake until light golden brown, 11-13 minutes for a soft & chewy cookie or 13-15 minutes for a crispier cookie. Let cool, and enjoy! Sweet Baking Tips: Oven temperatures may vary, so be sure to check cookies as baking times may differ. If product is frozen by date on package, it can be used up to 2 additional months.

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