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Pillsbury Ready to Bake!
|12 servings per container|
|Serving Size: 2 cookies (38 g)|
|Calories from Fat||70|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||8 g (12%)|
|Saturated Fat||3.5 g (18%)|
|Polyunsaturated Fat||.5 g|
|Monounsaturated Fat||2.5 g|
|Trans Fat||0 g|
|Cholesterol||<5 mg (1%)|
|Sodium||125 mg (5%)|
|Total Carbohydrate||23 g (8%)|
|Dietary Fiber||<1 g (3%)|
100% real chocolate. Questions? Save package and call 1-800-775-4777 (M-F 7:30-5:30 CT). www.Pillsbury.com. For great recipes & cookie ideas, visit us at www.pillsbury.com. Box Tops for Education.
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Semisweet Chocolate Chunk (Sugar, Chocolate Liquor, Cocoa Butter, Milkfat, Soy Lecithin, Artificial Flavor), Palm Oil, Water, Canola Oil. Contains 2% or Less of: Molasses, Wheat Protein Isolate, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Salt, Eggs, Color Added, Artificial Flavor.
Contains wheat, egg, soy, milk; may contain peanut, walnut and macadamia ingredients.
Keep dough refrigerated. Please do not eat raw cookie dough. Product can be frozen up to 2 months if placed in freezer before the use by date printed on the package. Thaw before opening. Do not microwave unbaked Poppin' Fresh dough. Just Place & Bake: 1. Heat oven to 350 degrees F. 2. Place cookie dough rounds about 2 inches apart on ungreased cookie sheet. 3. Bake 11 to 15 minutes or until golden brown. Cool 2 minutes; remove from cookie sheet.
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