Philadelphia

Cream Cheese, Reduced Fat

Nutritional Info

Nutrition Facts

about 15 servings per container
Serving Size: 2 tbsp (31 g)

 
Calories70
     Calories from Fat45

Amount Per Serving and/or % Daily Value*

Total Fat5 g (8%)
     Saturated Fat3.5 g (18%)
     Trans Fat0 g
Cholesterol20 mg (7%)
Sodium120 mg (5%)
Total Carbohydrate3 g (1%)
     Dietary Fiber0 g (0%)
     Sugars2 g
Protein2 g

Vitamin A6%
Vitamin C0%
Calcium4%
Iron0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

16 oz.

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Product Details

1/3 less fat than cream cheese. No artificial preservatives, flavors or dyes. 70 calories per 2 tbsp. See nutrition information for saturated fat content. Since 1872. creamcheese.com. Fat Per Serving: this product (31 g): 5 g; cream cheese (28 g): 9 g. how2recycle.info. Fresh milk & real cream. Creamy & delicious.

Ingredients

Pasteurized Milk and Cream, Whey Protein Concentrate, Contains Less than 2% of Salt, Carob Bean Gum, Guar Gum, Natamycin (a Natural Mold Inhibitor) (Ingredient Not in Regular Cream Cheese), Vitamin A Palmitate, Cheese Culture.

Warnings

Contains: milk.

Directions

Keep refrigerated. Do not freeze. For best quality, use within 10 days of opening. Best when used by date shown.

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