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|about 45 servings per container|
|Serving Size: 2 tsp (5 g)|
|Calories from Fat||10|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1 g (2%)|
|Saturated Fat||.5 g (3%)|
|Trans Fat||0 g|
|Cholesterol||<5 mg (1%)|
|Sodium||80 mg (3%)|
|Total Carbohydrate||2 g (1%)|
|Dietary Fiber||0 g (0%)|
1/3 less fat than grated parmesan cheese. See nutrition information for saturated fat & sodium content. Per 2 Tsp: 20 calories; 0.5 g sat fat (3% DV); 80 mg sodium (3% DV); 0 g sugars. Package contains 8 ounces, product may settle. Questions or Comments: Contact us at kraftfoods.com, key word: kraftparm, or call 1-800-634-1984, please have package available. Fat reduced from 1.5 g to 1 g per serving.
Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Rice Flour, Romano Cheese Made from Cow's Milk (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Starch, Maltodextrin, Contains Less than 2% of Salt, Sorbic Acid to Protect Flavor, Sodium Phosphate, Artificial Color, Lactic Acid.
Refrigerate after opening. Best when used by date shown on bottom.
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