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Now with toppings. From cows not treated with rBST (no significant difference has been shown between milk derived from rBST-treated and non-rBST treated cows). For questions or comments, please call 1-800-322-2743. www.alouettecheese.com. Gluten free. Made in Lancaster County, PA.
Pasteurized Cultured Milk and Cream, Spinach, Artichoke, Parmesan Cheese Aged 10 Months or More (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Natural Flavors Guar Gum, Pepper, Vinegar, Sorbic Acid (to Maintain Freshness), Carob Bean Gum.
Keep refrigerated, consume within 7 days after opening - do not freeze.
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