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|8 servings per container|
|Serving Size: 1 oz|
|Amount Per Serving and/or % Daily Value*|
|Sodium||170 mg (7%)|
Since 1919. Owned by our farm families in New York & New England. Calories reduced to 70 from 110. 33% less calories than regular cheddar cheese. Fat reduced to 4.5 g from 9 g. See nutrition facts for sat. fat content. 50% less fat than sharp cheddar cheese. Per Serving: 70 calories; 20% daily value of calcium; 8 g protein. Snack. Cook. Melt. No artificial growth hormone (By law we must note: The FDA has stated that there is no significant difference between milk from rBST-treated and untreated cows). Lactose free naturally. Halal. Naturally gluten free. Keeplocalfarms.org. Contains no animal rennet. Contains 0 g of lactose per serving. Supporting our communities. Our communities supporting us. 100% of profits go to our farmers. From our farms to your family's home, comes our promise of quality. Since 1919, generations of farm families who own Cabot Creamery Cooperative - now 1,200 strong throughout New England and New York - have used traditional crafts to produce world class cheddar. carbotcheese.coop. 50% less fat than sharp cheddar.
Fresh Pasteurized Lowfat Milk, Cheese Cultures, Salt, Enzymes, Vitamin A Palmitate.
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