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Made with California olive oil. Contains 5% olive oil. Half the fat and calories of butter. See nutrition information for fat content. Gluten free. 0 g trans fat per serving. No partially hydrogenated oils. Per Servings (14 g): Olivio: 5 g total fat; 1.5 g sat fat; 50 cal; 0 mg chol. Margarine: 11 g total fat; 2 g sat fat; 100 cal; 0 mg chol; Butter: 11 g; 7 g 100 cal; 30 mg. When we expanded into California, we decided to source our olive oil a little closer to home. As luck would have it, the same climate that produces some of the best wines in the world also produces exceptional olive oil. Olivio Buttery Spread, made with 100% California olive oil has a rich, buttery taste that's delicious on a crusty hunk of rustic bread or melted on top of a plate of steaming fresh vegetables. Has donated more than $40 million to diabetes research. To learn more please visit: www.iacoccafoundation.org. I have some great recipes, kitchen tips and more that I can't wait to share with you. Simply go to the link below. www.olivio.com/signup. Sign up today for special e-mail offers - Anna Rossi. Facebook. Instagram. www.olivio.com.
Water, Vegetable Oil Blend (Palm, Canola, California Olive Oil), Less than 2% of Salt, Vegetable Monoglycerides, Sorbitan Tristearate and Soy Lecithin (Emulsifiers), Natural and Artificial Flavors (Includes Milk), Potassium Sorbate, Lactic Acid and Calcium Disodium EDTA (to Protect Freshness), Vitamin A Palmitate, Beta Carotene (Color), Vitamin D3.
Contains: milk, soybean.
Must be refrigerated. Do not freeze. Best if used by date on package.
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