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Limited edition. 5 big rolls. Naturally & artificially flavored. Made with Cinnabon cinnamon. Pumpkin spice icing. Per Roll with Icing: 300 calories; 3 g sat fat (15% DV); 540 mg sodium (22% DV); 22 g sugars. Explore - www.pillsbury.com/favorites. Partially produced with genetic engineering. Learn more at Ask.GeneralMills.com. Questions? Save package and call 1-800-775-4777 (M-F 7:30 - 5:30 CT). www.Pillsbury.com. how2recycle.info.
Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Dextrose, Palm and Soybean Oil, Wheat Starch. Contains 2% or Less of: High Fructose Corn Syrup, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Modified Whey, Cinnamon, Vital Wheat Gluten, Salt, Potassium Chloride, Corn Starch, Corn Syrup Solids, Monoglycerides, Sodium Stearoyl Lactylate, Natural and Artificial Flavor, Sodium Alginate, Xanthan Gum, Potassium Sorbate (Preservative), Polysorbate 60, Color Added, Yellow 5 & 6, Red 40, Blue 1.
Contains wheat and milk ingredients.
Keep dough refrigerated. Better if used by date on end of can. Do not freeze or microwave unbaked Poppin' Fresh dough. Heat oven to 350 degrees F (or 325 degrees F for dark or nonstick pan). Grease round or square cake pan. Place rolls in pan. Bake 25 to 29 minutes or until golden brown. Spread with icing. Peel & pop. Press spoon against seam. For safe opening, point can away from you and others. Do not eat raw dough.
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