Wegmans

Jumbo Cinnamon Rolls with Cream Cheese Icing

Nutritional Info

Nutrition Facts

5 servings per container
Serving Size: 1 Roll with Icing (99 g)

 
Calories320

Amount Per Serving and/or % Daily Value*

Total Fat11 g (14%)
     Saturated Fat4.5 g (23%)
     Polyunsaturated Fat2.5 g
     Monounsaturated Fat3.5 g
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium690 mg (30%)
Total Carbohydrate50 g (18%)
     Dietary Fiber1 g (5%)
     Sugars21 g
          Includes Added Sugars21 g (42%)
Protein4 g

Calcium0 mg (0%)
Iron1.7 mg (10%)
Potassium200 mg (4%)
Vitamin D0 mcg (0%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

17.5 oz.

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Jumbo Cinnamon Rolls with Cream Cheese Icing
Product Details

5 Ready To Bake Rolls.

Ingredients

Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Sugar, Vegetable Oils (Palm, Soybean), Whey, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Contains 2% or Less of each: Dextrose, Corn Syrup, Cinnamon, Corn Starch, Salt, Cream Cheese Powder (Cream Cheese [Pasteurized Milk and Cream, Cultures, Salt, Carob Bean Gum], Nonfat Dry Milk, Maltodextrin, Natural Flavors), Potassium Chloride, Wheat Gluten, Gums (Xanthan, Guar, Carob Bean), Sodium Stearoyl Lactylate, Polysorbate 60, Potassium Sorbate and Sorbic Acid (preservatives), Natural and Artificial Flavors, Mono- and Diglycerides, Colored With (Titanium Dioxide, Yellow 5, Caramel Color, Yellow 6).

Warnings

ALLERGENS: Contains: Milk and Wheat. Do not consume raw dough. DO NOT HEAT ICING PACKET IN MICROWAVE. Contents under pressure! As a precaution, point can ends away from you and others while opening.

Directions

Peel in direction of arrow to remove label. Press spoon at seam to pop open; twist can to completely open. Keep Refrigerated. Do not freeze. HOW TO BAKE: Baking times may vary depending on your equipment. Preheat oven to 375°F with rack in center. 1. Separate dough into 5 rolls; place on greased baking sheet or 9-inch round cake pan with sides touching. 2. Bake 18-22 minutes or until golden brown. Do not overbake. 3. Remove rolls from pan; cool slightly. 4. Cut off corner of icing packet; spread evenly over rolls. Serve.

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