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|About 8 servings per container|
|Serving Size: 5 Olives|
|Calories from Fat||20|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||2 g (3%)|
|Trans Fat||0 g|
|Sodium||290 mg (12%)|
|Total Carbohydrate||1 g (0%)|
Product of Greece. USDA Organic. Certified Organic by Quality Assurance International. Non GMA Project Verified.
Organic Olives, Water, Sea Salt, Citric Acid (acidity regulator).
Produced in a facility that processes milk and tree nuts.Caution: May contain pits and/or pit fragments.
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