Miyoko's Creamery

VeganButter, Cultured, European Style

Nutritional Info

Nutrition Facts

16 servings per container
Serving Size: 1 tbsp (14 g)

     Calories from Fat90

Amount Per Serving and/or % Daily Value*

Total Fat10 g (15%)
     Saturated Fat9 g (45%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium70 mg (3%)
Total Carbohydrate0 g (0%)
     Dietary Fiber0 g (0%)
     Sugars0 g
Protein0 g

Vitamin A0%
Vitamin C0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

8 oz.

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VeganButter, Cultured, European Style
Product Details

Melts, cooks, bakes & spreads like butter! No palm oil or milk products, non GMO. Visit Miyokoskitchen.com for more delicious products. At last! A butter substitute to rival any European-style cultured butter. Made with organic coconut oil, this delicious spread will add buttery goodness to everything from your morning toast to pastries to baked potatoes. It even browns! Use it, spread it, love it! - Miyoko. Certified organic by Organic Certifiers. Made with organic coconut oil & organic cashews.


Organic Coconut Oil, Water, Organic Safflower Oil or Organic Sunflower Oil, Organic Cashews, Non GMO Soy Lecithin, Sea Salt, Cultures.


Perishable. Keep refrigerated or frozen. Use Miyoko's Cultured VeganButter 1:1 to replace dairy butter for all your cooking and baking needs!

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