Fig Almond Cake

Nutritional Info

Nutrition Facts

Varied servings per container
Serving Size: 1 oz (28 g)

 
Calories90
     Calories from Fat15

Amount Per Serving and/or % Daily Value*

Total Fat2 g (3%)
     Saturated Fat0 g (0%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium20 mg (1%)
Total Carbohydrate17 g (6%)
     Dietary Fiber3 g (12%)
     Sugars13 g
Protein2 g

Vitamin A2%
Vitamin C2%
Calcium6%
Iron4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

1 Each Approx. 0.5 lb.

for Personal Shopping

Fig Almond Cake
Product Details

90 calories per 1 oz serving. Dried figs and marcona almonds are pressed together for this unique fruit accompaniment to cheese. Origin: Spain

Ingredients

Pajarero Figs, Marcona Almonds.

Warnings

ALLERGENS: Contains Tree Nuts (Almonds). Other allergens may be present due to shared preparation area.

Directions

Keep Refrigerated.

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