Fontina Valle D'Aosta

Nutritional Info

Nutrition Facts

varies servings per container
Serving Size: 1 oz (28g)

 
Calories110
     Calories from Fat80

Amount Per Serving and/or % Daily Value*

Total Fat9 g (14%)
     Saturated Fat6 g (30%)
     Trans Fat0 g
Cholesterol26 mg (9%)
Sodium200 mg (8%)
Total Carbohydrate0 g (0%)
     Dietary Fiber0 g (0%)
     Sugars0 g
Protein8 g

Vitamin A4%
Vitamin C0%
Calcium28%
Iron0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

1 Each Approx. 0.5 lb.

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Product Details

Italians have been making Fontina Valle d'Aosta for centuries-don't confuse it with other cheeses simply called ''fontina.'' The genuine article is only made at small artisan dairies in the Valle d'Aosta region of the Italian Alps from the milk of Valdostana cows. Wheels are aged at least 90 days and tended to daily. All this care results in a dense, smooth, supple cheese with a mushroomy, hint-of-honey flavor and a faint peppery aftertaste.

Ingredients

Pasteurized Whole Cow's Milk, Salt and Animal Rennet

Warnings

ALLERGENS: Contains Milk.

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