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Central Valley Creamery
|about 8 servings per container|
|Serving Size: 1 oz (28g) (about 1 inch cube)|
|Calories from Fat||60|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||7 g (11%)|
|Saturated Fat||4.5 g (23%)|
|Trans Fat||0 g|
|Cholesterol||25 mg (8%)|
|Sodium||180 mg (8%)|
|Total Carbohydrate||0 g (0%)|
|Dietary Fiber||0 g (0%)|
Whole Milk Cheese. Made with milk from cows not treated with the growth hormone rBST. No significant difference has been shown and no test can now distinguish milk from rBST treated and untreated cows. This old world cheese is probably the first of its kind known to man. It is a delicately flavored cheese, withe a scent of freshly pressed curds and a slightly chewy texture. Slice it along side tomatoes with a drizzle of extra virgin olive oil and top it off with your favorite herbs. Real California Cheese.
Cultured pasteurized Grade A whole milk, calcium, natural flavor, salt & non-animal Kosher rennet.
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