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|Varies servings per container|
|Serving Size: 1 oz. oz. (28 oz.)|
|Calories from Fat||85|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||9 g (14%)|
|Saturated Fat||7 g (34%)|
|Trans Fat||0 g|
|Cholesterol||14 mg (5%)|
|Sodium||230 mg (10%)|
|Total Carbohydrate||0 g (0%)|
|Dietary Fiber||0 g (0%)|
This subtle goat gouda has a slightly nutty, tangy flavor that goes great on crackers, crusty bread- and toss in a few slices of apple or pear, too.
Pasteurized Goat's Milk Salt, Cheese Culture, Animal Rennet, Egg Lysozyme Annatto.
ALLERGENS: Milk, Egg. May contain additional Allergies due to shared production area.
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