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|servings per container|
|Calories from Fat||20|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||2 g (3%)|
|Saturated Fat||1 g (5%)|
|Trans Fat||0 g|
|Cholesterol||10 mg (3%)|
|Sodium||40 mg (2%)|
|Total Carbohydrate||1 g (0%)|
|Dietary Fiber||0 g (0%)|
What's a quark? That's German for "fresh curd" and this smooth, spreadable, soft, unripened cheese is pleasantly tart. Use it to quarkify your cheesecakes and mousse-y desserts.
Pasteurized Milk, Culture, Enzymes & Salt
ALLERGENS: Contains Milk. Other allergens may be present due to shared preparation area.
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