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|Varied servings per container|
|Serving Size: 1 oz. (28 g)|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||9 g (12%)|
|Saturated Fat||6 g (28%)|
|Trans Fat||0 g|
|Cholesterol||30 mg (9%)|
|Sodium||190 mg (8%)|
|Total Carbohydrate||0 g (0%)|
|Dietary Fiber||0 g (0%)|
|Calcium||244 mg (20%)|
|Iron||0 mg (0%)|
|Potassium||39 mg (0%)|
|Vitamin D||0 mcg (0%)|
Product of Wales. Welsh Semi Hard Cheese. Aged for at least 15 months. Carefully aged and selected to ensure an extraordinary taste sensation. You may notice some salt deposits on the surface of Collier's Vintage Welsh Cheddar. This is a natural occurrence and is indicative of the high quality of the cheese. Suitable for Vegetarians. www.collierscheese.com
Pasteurized Cow's Milk, Salt, Starter Cultures, Vegetable Rennet.
ALLERGENS: Contains Milk. Other allergens may be present due to shared preparation area.
Keep refrigerated. Store in chilled conditions, but serve at room temperature. Keep Collier's wrapped when not in use.
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