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|varies servings per container|
|Serving Size: 2 olives (15g)|
|Calories from Fat||20|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||2 g (3%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||240 mg (10%)|
|Total Carbohydrate||1 g (0%)|
|Dietary Fiber||0 g (0%)|
Meaty, buttery olives from the Mt. Athos region stuffed with garlic. Origin: Greece.
Halkidiki Olives, Water, Garlic, Sea Salt, Sunflower Oil, Citric Acid
May contain pits or pit fragments.
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