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|Varied servings per container|
|Serving Size: 1/2 Cup (100 g)|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||5 g (6%)|
|Saturated Fat||1 g (5%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||500 mg (22%)|
|Total Carbohydrate||8 g (3%)|
|Dietary Fiber||2 g (7%)|
|Calcium||22 mg (0%)|
|Iron||1 mg (6%)|
|Potassium||358 mg (8%)|
|Vitamin D||0 mcg (0%)|
A savory mix of portabello mushrooms, fresh vegetables and herbs in balsamic vinaigrette.
Portabello Mushrooms, Red Bell Pepper, Button Mushrooms, Diced Tomatoes (Vine Ripe Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Balsamic Vinegar (Red Wine Vinegar, Concentrated Grape Juice), Soybean Oil, Water, Onion, Sundried Tomatoes (Sundried Tomatoes, Salt, Citric Acid, Sodium Metabisulfite , Potassium Sorbate), Lemon Juice (Lemon Juice Concentrate , Water), Garlic in Oil (Garlic, Soybean Oil, Water, Citric Acid), Salt, Parsley, Dried Red Pepper, Nisin, Phosphoric Acid, Dried Basil.
ALLERGENS: May be present due to shared preparation area.
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