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|varies servings per container|
|Serving Size: 0.25 cup|
|Calories from Fat||5|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||.5 g (1%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 g (0%)|
|Sodium||0 mg (0%)|
|Total Carbohydrate||41 g (14%)|
|Dietary Fiber||0 g (0%)|
Organic California White Basmati Rice.
To Prepare: Combine 1 1/2 cups water or broth and 1 cup rice in a pot with a tight fitting lid. Bring to a boil. Stir once. Reduce heat and simmer for 20 minutes. Do not remove lid. Remove from heat, let sit, covered, for 10 minutes. Fluff with fork. A rice cooker may be used with the same water-to-rice ratio. Yield: 3 Cups.
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