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Gayo Highlands, Aceh Region, Sumatra. With notes of Red Berries, Bold Cabernet and Apple Crisp. Small Lot. Whole Bean. Medium Roast. Elevation: 4,000 - 5,000 ft. Annual Harvest: September - December. Farm: Silimakuta District. Processing: Hand picked, sun-dried & semi-washed. Wet hulled. Fair Trade Certified. USDA Organic. Gluten Free. Lactose Free. Vegan. From Crop to Cup: Celebrating the fresh arrival of this lot of the Queen Ketiara located in the Aceh region at the far northern tip of Sumatra lie the Gayo Highlands. Rich, volcanic soil and elevations between 4,000-5,000 feet create ideal growing conditions. By working with respected farm partners in regions where the best coffee beans are grown, we know that our coffee is responsibly grown, harvested and processed. And because we buy in-season from small lots, the freshly harvested and processed beans go quickly from the field to your cup and are only available for a limited time. The green Organic leaf on the label is our promise that this delicious Food You Feel Good About item has been produced in compliance with USDA Organic standards and that it contains no artificial colors, flavors or preservatives. We guarantee it! The Wegmans Family. Certified Organic by NFC. Certified Kosher By Orthodox Union. Questions or comments about this product? 1-800-Wegmans (934-6267) Ext 5920 9am-4pm EST weekdays Visit us at wegmans.com
DO NOT REGRIND.
Hot to Store: Once opened, store coffee in airtight container at room temperature and out of direct sunlight. Recipe Guide: Water: Always use fresh, filtered cold water. Espresso: Measure 7g (approx. 1/2 tbsp.) finely ground coffee to 1 fl oz (30 mL) of water. American Coffee: Measure 1 tbsp. ground coffee to 6 fl oz (180 mL) of water. Iced Coffee: Measure 2 tbsp ground coffee to 6 fl oz (180 mL) of water. After brewing just pour over ice. Adjust recipes to taste. Grinding Chart: Turkish: Extra Fine. Auto Drip: Medium. Espresso: Fine. Percolator: Coarse. K-Cup: Med-Fine. French Press: Extra Course. DO NOT REGRIND. Grind just enough for each fresh batch. Note: using preground coffee just measure desired amount for your taste.
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