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Makes 12 cups. Why Grady's? Ten Reasons You'll Love Our Iced Coffee: 1. The bold, velvety-smooth flavor. 2. Low Acid: Zero bitter bite. 3. Sugar-free. No artificial sweeteners. 4. Custom-blended for cold brewing. 5. No lines or coffee-shop prices. 6. A caffeine fix anytime, anywhere. 7. Twelve easy cups-just add water. 8. Fresh for weeks in the fridge. 9. Customizable to suit every taste. 10. Makes a killer coffee cocktail. (White Russians, anyone?). gladyscoldbrew.com.
Coffee, Chicory, Spices.
Brew it yourself! 1 bean bag + 2 cups of water (16 oz) = 3 servings of coffee concentrate. 1. Grab bean bag(s), a pitcher of water (see above ratio), and a long spoon. 2. Gently press bags with the back of the spoon until just soaked. 3. Refrigerate mixture overnight (or for at least 12 hours). 4. In the morning, remove bags with spoon (careful not to tear), and discard. 5. Just like that, fresh iced coffee all week long! To make a cup, pour Grady's concentrate and an equal amount of milk or water over ice. Grady's is naturally sweetened with chicory, so please taste before adding sugar.
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