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Counter Culture Coffee
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Dark chocolate. Smoky. Full-bodied. USDA organic. Counterculturecoffee.com. Certified organic by QCS. Reclaiming dark roasts from the realm of less-than-great coffee, we take some of our best and roast them with care in Forty-Six to create something complex, sweet, clean, smoky, and nuanced. This coffee was originally recipe No. 46; hence the name. We have been continuously innovating in the coffee industry for more than two decades, setting the standard for quality and sustainability. We don't just find good coffee; we put in the work and commitment it takes to develop great coffees. Biotre: Compostable. 60% Asopap, Colombia/20% Idido, Ethiopia/20% Wediso Bire Natural, Ethiopia.
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