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Master of Mixes BigBucket
|12 servings per container|
|Serving Size: 8 oz|
|Calories from Fat||0|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||0 g (0%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||80 mg (3%)|
|Total Carbohydrate||55 g (18%)|
|Dietary Fiber||0 g (0%)|
Non-alcoholic mix. Contains 6% juice. Just add tequila. Frozen or on the rocks. With new Dispensa-Rita spout.
Water, High Fructose Corn Syrup, Lime Juice from Concentrate, Citric Acid, Lemon Juice from Concentrate, Natural Flavor (Lime, Lemon, and Orange Oils), Sodium Citrate, Sodium Benzoate, Polysorbate 60, Gum Arabic, FD&C Yellow No. 5, FD&C Blue No. 1.
For Frozen Margarita: 1. Rinse inside of the BigBucket container; 2. Cut or tear corner of bag and pour contents into the BigBucket container; 3. Add one 25.4 oz (750 ml) bottle of tequila and mix thoroughly; 4. Lift vent plug; 5. Place in freezer overnight (or about 8 hours). Stir, scoop and serve. Note: The Dispensa-Rita Spout will only dispense margarita on the rocks. Frozen Margaritas should be scooped from the top of the BigBucket. For On The Rocks Margarita: 1. Rinse inside of the Big Bucket container; 2. Cut or tear corner of bag and pour contents into the Big Bucket container; 3. Add one 25.4 ounce (750 ml) bottle of tequila and mix thoroughly; 4. Place in refrigerator to chill; 5. Lift vent plug; 6. Use Dispensa-Rita Spout to pour into ice filled margarita glass; 7. Garnish and enjoy! For best flavor keep blended margaritas chilled (refrigerated or frozen). Consume blended margaritas of either type within 14 days of mixing.
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