Change My Store
Stores you've recently shopped
Here are some stores near
Select a Location
Sorry, it looks like we can’t get your location and you have no recent visits to a Wegmans store.
|about 9 servings per container|
|Serving Size: 0.75 cup (37 g)|
|Calories from Fat||15|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1.5 g (2%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||530 mg (22%)|
|Total Carbohydrate||28 g (9%)|
|Dietary Fiber||2 g (8%)|
White bread blended with herbs & spices. Per 3/4 Cup: 140 calories; 0 g sat fat (0% DV); 530 mg sodium (22% DV); 2 g sugars. Satisfaction guaranteed. If you have any questions or comments, please call us toll-free at 1-888-737-7374 or visit our web site at www.pepperidgefarm.com.
Made from: Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Salt, Sugar, Canola Oil, Yeast, Contains 2 Percent or Less of: Spices (Contains Celery), Onion Powder, Calcium Propionate (to Retard Spoilage), Malted Barley Flour, Soy Lecithin.
Contains: wheat, soy. Do not purchase if bag is open or torn.
1. Getting Started: Ingredients: 5 tbsp. butter; 1 large onion, diced (about 1 cup); 2 stalks celery, diced (about 1 cup); 2 cups Swanson Chicken Broth; 1 package (12 oz) Pepperidge Farm Herb Seasoned Cubed Stuffing. 2. Prepare Stuffing Mixture: Heat butter in 3-quart saucepan over medium-high heat. Add onion and celery. Cook until vegetables are tender-crisp. Add broth and heat to a boil. Remove saucepan from heat. Add stuffing and mix lightly. 3. Prepare it Your Way: In Casserole: Heat oven to 350 degrees F. Spoon stuffing mixture into greased 2-quart casserole dish. Cover and bake 30 minutes or until hot. To make ahead: cover unbaked stuffing mixture in casserole dish and refrigerate up to 1 day. Bake 40 minutes or until hot. For more crisp stuffing, bake uncovered. In Bird: Loosely spoon stuffing mixture into turkey cavity. Spoon any remaining stuffing mixture into greased casserole dish. Cover and bake with turkey during last 30 minutes of roasting time. Roast turkey according to package directions. Allow turkey to stand 20 minutes before removing stuffing and slicing. On Top of Stove: Leave stuffing mixture in saucepan. Cover and let stand 5 minutes. Fluff with fork before serving. Our Favorite Stuffing Stir-Ins: 1 cup fresh broccoli florets, cut in half lengthwise; 1 cup toasted pecan halves; 1 cup butternut squash, peeled and cubed (1/2 inch cubes).
Prices displayed in Instacart are increased to cover the cost of shopping your order.
You must have at least one item on your Shopping List to use Personal Shopping.