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|4 servings per container|
|Serving Size: 2.7 oz (77 g)|
|Calories from Fat||40|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||4.5 g (7%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||300 mg (12%)|
|Total Carbohydrate||40 g (13%)|
|Dietary Fiber||1 g (5%)|
Taste so big, other buns may go extinct. pretzilla.com. Nut free facility. Certified vegan. vegan.org.
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Sugar, Contains Less than 2% of Each of the Following: Yeast, Wheat Flour, Salt, Malted Barley Flour, Dextrose, Wheat Starch, Sodium Hydroxide, Ascorbic Acid Added as a Dough Conditioner, Enzymes, Soybean Oil, Corn Protein, Microcrystalline Cellulose.
For even more pretzel flavor, warm 'em up! Heating Instructions: Conventional Oven: Preheat oven to 325 degrees. Bake for 3 minutes. Toaster Oven: Set to lowest/lightest setting and toast. Consume or freeze within 48 hours of purchase.
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