King's Hawaiian

Rolls, Hawaiian Sweet, Jalapeno

12 oz.

for Personal Shopping

Rolls, Hawaiian Sweet, Jalapeno
Product Details

Made with real jalapeno. The original. Est. 1950. Hilo, HI. Our Story: Back in the 1950s in Hilo, Hawaii, a young man named Robert R. Taira had a passion for baking. Working with the finest ingredients, he refined his recipe until he created a bread that was soft, sweet and irresistible. Today, three generations of the Taira family continue the legacy and the aloha spirit, staying true to the original recipe. Our Hawaiian Sweet Jalapeno Rolls are wonderful warm from the oven or straight from the bag. Make them into sliders or bite-sized sandwiches. A pack of 12 delicious rolls means some for you and some to share. Mahalo, from our ohana (family) to yours, The Taira Family. Try our other irresistible breads. For delicious recipe ideas, visit us online at: Consumer Care: (877) My-Khcares (877) 695-4227. Recyclable package. Find us on Facebook and Twitter. Product of USA.


Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Butter (Pasteurized Cream, Salt), Diced Green Chile Peppers (Green Chile Peppers, Water, Salt, Citric Acid Preservative), Jalapeno Peppers in Brine (Jalapeno Peppers, Water, Vinegar, Salt), Eggs, Contains Less than 2% of Each of the Following: Potato Flour, Whey, Dried Yeast, Nonfat Milk, Soy Flour, Salt, Wheat Gluten, Sodium Stearoyl Lactylate, DATEM, Crushed Red Pepper, Degerminated Yellow Corn Flour, Cumin Seed, Cayenne Pepper, Monocalcium Phosphate, Sorbic Acid Preservative, Oregano, Wheat Flour, Calcium Sulfate, Sodium Silicoaluminate, Wheat Starch, Ammonium Sulfate, Sorbitan Monostearate, Ascorbic Acid Added as Dough Conditioner, Enzymes, Mono- and Diglycerides, Microcrystalline Cellulose, Calcium Silicate.


Contains: wheat, milk, eggs, soy.


Convenient tray for heating. Important: Remove rolls from bag. Leave in oven-safe tray. Place on middle oven rack at 300 degrees F (preheated). For a softer crust, warm in oven for 2-3 minutes. For a crisper crust, warm in oven for 4-5 minutes.

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