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Now contains no high fructose corn syrup. Good source of fiber, thiamin and niacin. Per 57 g Serving: 130 calories; 0 g sat fat (0% Daily Value); 280 mg sodium (12% Daily Value); 3 g sugars. Schmidt Baking Company was founded in Baltimore, Maryland by German immigrants Elizabeth and Peter Schmidt in 1886. Their straightforward recipe for success is still in practice today - baking fresh, quality products while preserving and conserving natural resources. As your local hometown baker, we deliver what we promise - great bread at a good value! Bread and grains are necessary for healthy eating because they provide many of the essential nutrients needed by the body. The US Dietary Guidelines advise eating at least three servings of whole grains a day. Also diets rich in whole grains and other plant foods, which are low in saturated fat and cholesterol, may help reduce the risk of heart disease and certain cancers. Healthy eating and exercise are important. No single food contains all the essential vitamins, minerals and other nutrients we need. So the US Dietary Guidelines recommend that you eat foods from all five food groups (grains, fruits, vegetables, protein and dairy) each day. Bread - it's essential - to a healthy lifestyle - so, go ahead and enjoy the goodness of bread! The Grain Foods Foundation is dedicated to advancing the public's understanding of the beneficial role that grain-based foods play in the human diet. www.schmidtbaking.com. Proud to be a family-owned American company. Grains for life. grainpower.org. If for any reason you are not satisfied with this product, please write to: Schmidt Baking Company, 7801 Fitch Lane, Baltimore, MD 21236 or call 1-800-456-2253 between 9:00 AM & 4:30 PM East Coast time.
Whole Wheat Flour, Water, Sugar, Yeast, Wheat Gluten, Contains 2% or Less of Each of the Following: Soybean Oil, Salt, Calcium Propionate (a Preservative), Wheat Flour, Guar Gum, DATEM, Enzymes, Calcium Sulfate, Ascorbic Acid (Dough Conditioner).
Contains: wheat and soy.
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