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|8 servings per container|
|Serving Size: 1 roll|
|Calories from Fat||15|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||1.5 g (2%)|
|Saturated Fat||0 g (0%)|
|Trans Fat||0 g|
|Cholesterol||0 mg (0%)|
|Sodium||170 mg (7%)|
|Total Carbohydrate||16 g (5%)|
|Dietary Fiber||1 g (4%)|
Pennsylvania Dutch bakers. Enriched.
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Mono- and Diglycerides, Monocalcium Phosphate, Calcium Propionate (Preservative), Calcium Sulfate, Soy Lecithin, Soy Flour.
Heating directions: Rolls should be at room temperature before baking. Preheat oven to 450 degrees F. Remove rolls from package and separate. Place rolls on an ungreased baking sheet. Brush tops with melted butter if desired. Bake for 4-6 min. or until lightly brown.
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