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Fold it for the perfect sandwich! At flatout, we are all about baking the best tasting flatbreads, perfectly shaped to hold all kinds of delicious fillings. For tons of recipes and unique ways to use flatout flatbreads! 4 Click it! Check us out at Flatoutbread.com.
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Oat Fiber, Contains 2% Or Less Of: Soybean Oil, Liquid Brown Sugar, Soy Flour, Yeast, Prune Juice Concentrate, Wheat Protein Isolate, Potassium Sorbate And Sodium Propionate (Preservatives), Sodium Acid Pyrophosphate, Fumaric Acid, Sodium Bicarbonate, Malted Barley Flour, Dextrose, Cellulose Gum, Guar Gum, Xanthan Gum, Maltodextrin, Carrageenan, Salt
To avoid possible fire, do not use in toaster oven.
1 Top it! Load one side with all your favorite fillings! 2 Fold it! Simply fold the non-topped side over. 3 Love it! Flatout lets you create the perfect sandwich, every time! Freeze, if desired.
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