White Pizza Crust, 12 Inch

Product Wellness Keys
  • Fat Free
  • Fruits - Vegetables
  • Heart Healthy
  • Gluten Free
  • High Calcium
  • High Fiber
  • Lactose Free
  • Low Calorie
  • Low Fat
  • Low Sodium
  • Sugar Free
  • Vegan
  • Lean
  • Whole Grain
  • Diabetes
  • High Calorie
Read more about Wellness Keys
Nutritional Info

Nutrition Facts

5 servings per container
Serving Size: 1/5 Crust (52 g)


Amount Per Serving and/or % Daily Value*

Total Fat2.5 g (3%)
     Saturated Fat0 g (1%)
     Trans Fat0 g
Cholesterol0 mg (0%)
Sodium370 mg (16%)
Total Carbohydrate25 g (9%)
     Dietary Fiber<1 g (3%)
     Sugars<1 g
          Includes Added Sugars0 g (1%)
Protein4 g

Calcium94 mg (8%)
Iron1.3 mg (8%)
Potassium19 mg (0%)
Vitamin D0 mcg (0%)

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Total FatLess than65g80g
     Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2400mg2400mg
Total Carbohydrate 300g375g
     Dietary Fiber 25g30g

Calories per gram:
Fat Protein     ●Carbohydrates 

9 oz.

for Personal Shopping

White Pizza Crust, 12 Inch
Product Details

Made with Extra Fine "00 Flour" For A Light, Crispy Crust. No Artificial Colors, Flavors or Preservatives. Per 1/5 Crust: 140 Calories, 0g SAT FAT (1% DV), 370mg Sodium (16% DV), 0g Added Sugars (1% DV). Great Taste with Nothing Artificial! Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives. We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family. Questions or comments about this product? 1-800-Wegmans (934-6267) ext 5920 9am-4pm EST weekdays. Visit us at wegmans.com. Certified Kosher By OU.


Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Flour, Olive Oil, Yeast, Sea Salt, Sunflower Oil, Wheat Gluten, Raw Sugar, Cultured Wheat Starch, Cultured Wheat Flour, Vinegar, Cultured Sugar, Semolina Flour, Ground Millet, Sugar, Salt, Natural Flavor, Enzymes, Dough Conditioner (Ascorbic Acid).


ALLERGENS: Contains Wheat. May CONTAIN Milk and Soy due to shared equipment.


HOW TO COOK Cooking times may vary depending on your equipment. Microwave not recommended. Oven Preheat oven to 425°F with rack in center. 1. Unwrap pizza crust; discard cardboard disc and all packaging. 2 Add your favorite toppings; place directly on oven rack. 3. Bake 8-12 minutes or until thoroughly cooked and desired crispness. Chef Tip: -For a softer, lighter-brown crust, place pizza on perforated pizza pan or baking sheet. -For a crispier crust, bake on a preheated pizza stone. -Top with bean dip, salsa Verde, shredded Mexican cheese and cooked Chorizo sausage for Mexican style pizza. -Try topping with basil pesto, grape tomatoes, spinach and grated Parmesan cheese.


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