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Naturally fermented. 100 delicious calories per bun. Since 1930. Bred in Brooklyn since 1930. Our buns. Your imagination. Take a bite of our Brooklyn Bred Bistro Buns: Naturally fermented and outspoken on the outside, soft and savory inside - just like a real Brooklynite! 100 delicious - and wholesome - calories open to your hearty imagination. Breakfast, lunch, dinner, even dessert. Brooklyn Bred Bistro Buns: Bred with a Brooklyn Accent! David Mafoud, Edward Mafoud - 3rd generation bakers. To learn more about our company and other delicious products visit damascusbakery.com. For Brooklyn's favorite recipes, visit: brooklynbred.com. Vegan. Food Winner: Damascus Bakery, Brooklyn Chamber of Commerce. Made in Brooklyn.
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Potato Flour, Raw Sugar, Canola Oil, Yeast, Less than 2%: Sea Salt, Wheat Gluten, Cultured Wheat Starch, Cultured Sugar, Vinegar, Monoglycerides, Propionic Acid, Phosphoric Acid, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Ascorbic Acid, Natural Bakery Enzymes.
Allergens: Contains: wheat. May contain: soy, sesame.
Store buns at room temperature for daily use. Otherwise, freeze.
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