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|varied servings per container|
|Serving Size: 1 slice (163 g)|
|Calories from Fat||340|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||38 g (58%)|
|Saturated Fat||22 g (110%)|
|Trans Fat||1 g (0%)|
|Cholesterol||180 mg (60%)|
|Sodium||360 mg (15%)|
|Total Carbohydrate||44 g (15%)|
|Dietary Fiber||1 g (4%)|
|Sugars||30 g (0%)|
|Protein||8 g (0%)|
|Vitamin A||1186 IU (25%)|
|Vitamin C||2 mg (4%)|
|Calcium||79 mcg (8%)|
|Iron||1 mg (8%)|
CHEESECAKE: Cream Cheese (Pasteurized Milk & Cream, Salt, Carob Bean Gum, Cheese Culture), Sugar, Eggs, Butter, Yogurt (Cultured Nonfat Grade A Pasteurized Milk), Heavy Cream, Lemons, Enriched Flour (Wheat Flour, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Invert Sugar, Modified Rice Starch, Whole Wheat Flour, 2% or less of each: Vegetable Oils (Soy, Palm, Palm Kernel), Gelatin, Baking Soda, Salt, Honey, Glycerin, Beta Carotene (color), Soy Lecithin. TOPPED WITH: Whipping Cream (Cream, Sugar, Carrageenan, Mono & Diglycerides, Cellulose Gel, Cellulose Gum, Natural Flavor, Sunflower Lecithin), Raspberries, Lemon Zest.
ALLERGENS: Contains Egg, Milk, Soy, Wheat. Other allergens may be present due to shared preparation area.
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