Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Yogurt (Cultured Nonfat Grade A Pasteurized Milk), Heavy Cream, 2% or less of each: Eggs, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter, Modified Rice Starch, Whole Wheat Flour, Apricot Marmalade (Apricot, Sugar, Glucose Syrup, Water, Pectin, Sodium Alginate, Citric Acid, Sodium Citrate, Tricalcium Phosphate, Coloring [Black Carrot Juice, Paprika, Turmeric, Radish], Natural Flavor), High Fructose Corn Syrup, Invert Sugar, Water, Vegetable Oils (Soybean, Palm, Palm Kernel), Corn Syrup, Glucose, Natural Flavors, Baking Soda, Salt, Honey, Pectin, Preservatives (Potassium Sorbate, Sodium Metabisulfite), Soy Lecithin, Citric Acid, Carrageenan, Xanthan Gum, Sodium Citrate, Sodium Phosphate, Tricalcium Phosphate, Agar. Fruit topping includes one or more of each: Raspberries, Strawberries, Blueberries, Kiwi, Pineapple. *Nutrition Facts based on variety average.
ALLERGENS: Contains Egg, Milk, Soy, Wheat. Other allergens may be present due to shared preparation area.