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|4 servings per container|
|Serving Size: 1/4 cake (114 g)|
|Calories from Fat||190|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||21 g (32%)|
|Saturated Fat||11 g (55%)|
|Trans Fat||0 g (0%)|
|Cholesterol||75 mg (25%)|
|Sodium||190 mg (8%)|
|Total Carbohydrate||60 g (20%)|
|Dietary Fiber||2 g (8%)|
|Sugars||50 g (0%)|
|Protein||5 g (0%)|
|Vitamin A||150 IU (2%)|
|Vitamin C||0 mg (0%)|
|Calcium||58 mcg (6%)|
|Iron||2 mg (10%)|
Chocolate Cake Layered With Cheescake with Chocolate Icing
Cream Cheese (Pasteurized Cultured Milk & Cream, Salt, Carob Bean Gum, Cheese Culture), Sugar, Powdered Sugar (Sugar, Cornstarch), Yogurt (Pasteurized Cultured Milk, Cream, Nonfat Milk), Eggs, Heavy Cream, Enriched Flour (Wheat Flour, Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Milk, Butter (Butter, Salt), Cocoa, Canola Oil, Natural Flavors, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Baking Soda. TOPPED WITH: Chocolate Icing (Sugar, Butter, Water, Cocoa, Cornstarch), Chocolate Decoration (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder, Lactose, Soy Lecithin [emulsifier], Natural Flavor).
ALLERGENS: Contains Egg, Milk, Soy, Wheat. Other allergens may be present due to shared preparation area.
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