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Cheesecake: Ingredients: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Yogurt (Cultured Nonfat Grade A Pasteurized Milk), Heavy Cream, Eggs, Modified Rice Starch, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Baking Soda, Salt, Soy Lecithin. If PLAIN, also: Invert Sugar, Whole Wheat Flour, Vegetable Oils (Soy, Palm, Palm Kernel), Natural Flavors, Honey. If CHOCOLATE, also: Semi-Sweet Chocolate (Sugar, Chocolate Liquor [alkalized], Cocoa Butter, Milkfat, Soy Lecithin, Natural and Artificial Flavors), Canola Oil, Cocoa (alkalized), Optional Toppings*. Eclair: Ingredients: Eggs, Water, Wheat Flour, Vegetable Oils (Palm Kernel, Palm, Soybean, Hydrogenated Palm Kernel), Sugar, Corn Syrup, Modified Tapioca Starch, Dextrose, 2% or less of each: Baking Powder (Sodium Phosphate, Baking Soda, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate, Calcium Phosphate), Salt, Natural and Artificial Flavor (contains Milk), Sodium Caseinate, Gum Arabic, Rice Extract, Hydroxylpropyl Methylcellulose, Xanthan Gum, Carrageenan, Coloring (Titanium Dioxide, Beta Carotene), Glucono Delta Lactone, Enzymes, Polysorbate 60 (preservative), Polyglycerol Esters Of Fatty Acids, Soy Protein Isolate, Soy Lecithin, Mono & Diglycerides. If Chocolate Filled Eclair, also: Corn Syrup Solids, Cocoa (alkalized), Caramel Color, Potassium Sorbate (preservative), Optional Toppings*. Tartlet: Ingredients: Cream, Water, Chocolate Cup (Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin, Vanilla Extract), Sugar, Wheat Flour, Butter, White Chocolate (Sugar, Fully Hydrogenated Coconut & Palm Kernel Oil, Nonfat Milk, Dextrose, Milk, Soy Lecithin, Vanilla), Soybean Powder, Modified Tapioca Starch, Nonfat Milk, Egg, Corn Syrup, Dextrose, Natural & Artificial Flavor, Emulsifiers (Polysorbate 80, Mono & Diglycerides), Colors (Beta Carotene, Titanium Dioxide), Carrageenan, Cellulose Gel, Cellulose Gum, Glucono Delta Lactone, Pectin, Agar, Wheat Starch, Palm Oil, Sunflower Lecithin, Salt, Preservatives (Potassium Sorbate, Sodium Metabisulfite), Optional Toppings*. Mousse Cups: Ingredients: Heavy Cream, Sugar, Eggs, Water, Natural Flavor, Gelatin, If VANILLA, also: Milk, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Soy Lecithin, Vanilla), If CHOCOLATE, also: Semi-Sweet Chocolate (Sugar, Chocolate Liquor [alkalized], Cocoa Butter, Milkfat, Soy Lecithin, Natural & Artificial Flavors), Dark Chocolate (Chocolate Liquor, Sugar, Cocoa Butter, Soy Lecithin, Natural Flavor), If RASPBERRY, also: Raspberries, Dextrose, Cream of Tartar, Xanthan Gum, Guar Gum, Fruit Pectin, Citric Acid, Ascorbic Acid, Silica (anticaking), Wheat Starch, Palm Oil, Optional Toppings*. *OPTIONAL TOPPINGS also include one or more of: Raspberries, Blueberries, Pineapple, Kiwi, Strawberries, Almonds, Ganache (Chocolate [Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanilla], Heavy Cream, Butter), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Soy Lecithin, Vanilla), Dark Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Milkfat, Soy Lecithin, Vanilla), Caramelized Powdered Sugar (Sugar, Cornstarch).
ALLERGENS: Contains Egg, Milk, Soy, Tree Nuts (Almonds), Wheat. Other allergens may be present due to shared preparation area.
Keep refrigerated. Remove 30 minutes before serving.
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