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|1 servings per container|
|Serving Size: 1 Cheesecake (85 g)|
|Calories from Fat||180|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||20 g (31%)|
|Saturated Fat||12 g (60%)|
|Trans Fat||0 g|
|Cholesterol||70 mg (23%)|
|Sodium||150 mg (6%)|
|Total Carbohydrate||23 g (8%)|
|Dietary Fiber||1 g (4%)|
Cream Cheese (Pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Heavy Cream, Sugar, Greek Yogurt (Cultured Nonfat Grade A Pasteurized Milk), Semi-Sweet Chocolate (Sugar, Chocolate Liquor [alkalized], Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavor), Eggs, Raspberries, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), 2% or less of each: Chocolate Liquor, Modified Rice Starch, Butter, Canola Oil, Cocoa (alkalized), Salt, Baking Soda, Vanilla, Soy Lecithin.
ALLERGENS: Contains Egg, Milk, Soy, Wheat.
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