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|1 servings per container|
|Serving Size: 1 Cheesecake (85 g)|
|Calories from Fat||180|
|Amount Per Serving and/or % Daily Value*|
|Total Fat||20 g (31%)|
|Saturated Fat||12 g (60%)|
|Trans Fat||.5 g|
|Cholesterol||70 mg (23%)|
|Sodium||150 mg (6%)|
|Total Carbohydrate||23 g (8%)|
|Dietary Fiber||1 g (4%)|
Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Greek Yogurt (Cultured Nonfat Grade A Pasteurized Milk. Contains the following cultures: Lactobacillus bulgaricus, Streptococcus thermophilus, Lactobacillus acidophilus, Bifidus, Lactobacillus casei), Heavy Cream, Semi-Sweet Chocolate (Sugar, Chocolate Liquor [alkalized], Cocoa Butter, Milkfat, Soy Lecithin, Natural and Artificial Flavors), Eggs, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), 2% or less of each: Modified Rice Starch, Pure Vanilla Extract, Canola Oil, Cocoa (alkalized), Salt, Baking Soda. Topped with: Chocolate Ganache (Semi-Sweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin [emulsifier], Vanilla) Heavy Cream, Butter), Raspeberries.
ALLERGENS: Contains Egg, Milk, Soy, Wheat. MAY CONTAIN Peanuts and Tree Nuts due to shared equipment.
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